How to Spend 14 Days in Mallorca: The Ultimate Luxury Itinerary (2026)

Day 1 in Mallorca: Welcome to The Good Life

If you're serious about 14 days in Mallorca and want to do it Luxury, today lays the groundwork. Check into your hotel, shake off the flight, and get your bearings—Mallorca rewards those who settle in before rushing off to the next thing.

Morning

Ease into the Mediterranean mood with time to breathe.

• Start your trip with a Private Airport Transfer. No lines, no stress, just a cold towel and a Mercedes or Tesla. Ask your driver for local restaurant tips—they don’t get kickbacks, so you’ll get real answers.
• Check in at Belmond La Residencia in Deià or Cap Rocat if you're into drama and privacy. These aren't "popular"—they're where money relaxes quietly.
• Once unpacked, book a private orientation walk around Palma or Deià. It’s more about shortcuts and neighborhood feel than sightseeing.

Breakfast or brunch: El Perrito, Santa Catalina. Their smoked salmon eggs Benedict is worth the hype, and the cortado is legit. This isn’t influencer territory—locals go here to actually eat. Reserve a table or try a guided food tour if you want to hit multiple spots.

Afternoon

Get outside, but keep it mellow—jet lag and the Mallorca sun are a bad cocktail.

• Book a private spa session at your hotel or at the Hammam in Palma. Locals rate these for real relaxation, not just the Instagram look.
• Stroll through Palma’s old town with a local architecture guide. Avoid the bus tours. You'll get the backstory on the palacios and why everyone wants a flat here.

Lunch: La Rosa Vermutería, Palma. Order the Mallorcan octopus with sobrasada. The vermouth is the move here. Smart crowd, zero tourist menu. Book here.

Evening

• Early drink at Bar Abaco. Yes, it's a spectacle, but the courtyard and the sangria are worth the price of admission.
• If you want quieter, hit Brass Club for serious cocktails with no TikTok crowd.

Dinner: DINS Santi Taura, Palma. Go for the tasting menu—it changes, but the arroz brut is a staple and stunning. The room feels like a club for people who actually eat out, not pose. Reserve here. Or for something more experiential, book a cooking class instead of a restaurant tonight.

Palma by Night: Private Patios and Rooftop Secrets

Forget the waterfront clubs—Palma’s real after-dark magic is in its hidden patios and rooftops. Locals keep these spots to themselves, but if you know, you know.

• Private rooftop wine tasting at Es Princep
• Secret patio cocktail tour

Day Trips from Mallorca

Save day trips for when you’re not jetlagged. Start local today and branch out after you’ve adjusted.

• Valldemossa — 30 minutes by taxi. A quick trip for a lazy afternoon in the hills and a taste of coca de patata. Book transport via GetYourGuide or a guided day tour via GetYourGuide.
• Portals Nous — 20 minutes by taxi. Beach clubs and yacht-watching. Different vibe from Palma, flashier crowd. Book via Omio.

Day 2 in Mallorca: Stone Villages, Olive Groves, and Smart Shoes

Yesterday was all about Palma’s pulse. Today you’ll see why people lose their hearts to the Tramuntana. Expect quiet towns, slow lunches, and a backdrop that makes you rethink your phone’s camera quality.

Morning

Get up early, grab your rental, and point yourself west.

• Pick up your car at Palma center. For this stretch, rent a car via Discover Cars. Public transport is a headache in the hills.
• Drive to Deià for a guided village walk. Look for Robert Graves’s house, but skip the tour—just peek at the garden wall if you’re not a lit major.
• Quick stop at a family-run olive oil estate. Locals buy here instead of the airport shop.

Breakfast or brunch: Sa Font Fresca, Deià. Order the pa amb oli with Mahón cheese and tomato. Sit outside, watch the morning light hit the stone. Reserve a table or try a guided food tour for more variety.

Afternoon

Leave the car parked, walk through tiny lanes, and see why everyone sketches here.

• Lunch at Restaurante Sebastian. Get the lamb shoulder—it’s slow-cooked, local, and not on every menu. The view over the village is pure gold.
• After, book a ceramics class in Deià or nearby Sóller. This isn’t a tourist craft stall—these studios supply the island’s best restaurants.

Lunch: Restaurante Sebastian, Deià. Lamb shoulder, always. This is the spot for a long, slow meal. Book here.

Evening

• Drinks at Sa Fonda—live music most nights, mostly locals, sometimes a famous face if you’re paying attention.
• If you want something quieter, try Ca's Patro March for sunset drinks right on the rocks. The BBC drama didn’t invent this spot, but it did put it on every location scout’s list. Still, it calms down by dinner time.

Dinner: Es Racó d’es Teix, Deià. The Michelin star is old news, but the local rabbit and the terrace views are what matter. This is what people mean by “old money” Mallorca. Reserve here. Or for something more experiential, book a cooking class instead of a restaurant tonight.

Tramuntana Evenings: Finca Feasts and Mountain Air

Once the day-trippers are gone, the Tramuntana villages come alive in a quiet, serious way. Private finca dinners are the real deal—invites are rare, but you can book a seat at a few.

• Private finca dinner experience
• Stargazing night in the mountains

Day Trips from Mallorca

When you want pure Serra de Tramuntana without paying Deià hotel rates, day trip it.

• Fornalutx — 40 minutes from Palma by car. Tiny village, orange groves, hikes out the back door. You want a car for this, not buses. Book via GetYourGuide or a guided day tour via GetYourGuide.
• Puerto de Sóller — 30 minutes by car or classic wooden tram from Sóller. Stay for the seafood and the sunset. Rent a car via Discover Cars if you want to hit both villages in one day. Book via Omio.

Day 3 in Mallorca: Modern Art and Old Money

Today is about taste—Mallorca style. You’ll see fundació art, private collections, and cafes that have been in the same family for generations. No package tours here.

Morning

Think contemporary, not cathedral.

• Start at the Fundació Miró Mallorca. Go early, before the cruise ship crowd even wakes up. The studio is the real draw.
• Get a private gallery tour in Palma. The city’s art dealers are happy to explain what’s actually good (and what’s just for the tourists).

Breakfast or brunch: Manto Negro, Palma. Order the French toast with local honey and figs. The coffee is strong, the crowd is old Palma money. Reserve a table or try a guided food tour.

Afternoon

Change neighborhoods for a slower, more local rhythm.

• Lunch at Forn de Sant Joan in La Lonja. Order the black rice with aioli. The old bakery ovens are still visible in the back.
• After, book a private shopping tour of local designers—don’t waste time in Zara or Mango, you can do that at home.
• Optional: pop into Rialto Living for curated interiors and maybe a coffee if you want to feel like part of the expat crowd.

Lunch: Forn de Sant Joan, Palma. Black rice with aioli. The setting is a cool respite from the midday heat. Book here.

Evening

• Pre-dinner cocktails at De Tokio a Lima rooftop. The views are sharp, the crowd international.
• Or, for something less glossy, check out Ginbo for their tonic game.

Dinner: Marc Fosh, Palma. Try the tasting menu with wine pairings—especially the local fish courses. The chef actually cooks here, and the staff knows their stuff. Reserve here. Or for something more experiential, book a cooking class instead of a restaurant tonight.

Palma: Art, Wine, and Conversation

Palma’s after-hours art scene is stronger than you’d think. Locals skip the museums at night and settle into long gallery dinners or wine bar conversations.

• Gallery night private tour
• Wine bar hop with a local

Day Trips from Mallorca

For art outside the city, only do this if you’re an enthusiast.

• CCA Andratx — 30 minutes by car. Huge contemporary artist residency and gallery. Rent a car via Discover Cars to combine it with a seaside lunch in Port d’Andratx. Book via GetYourGuide.
• Sóller Modernist Museum — 1 hour by historic train. Different vibe, Spanish art nouveau, worth it for architecture fans. Book via Omio.

Day 4 in Mallorca: Slow Coast and Serious Paella

Switch gears today—leave the city behind and chase the coastline. Today’s theme is water, food, and the kind of beauty that doesn’t need a filter.

Morning

Hit the southeast before the traffic wakes up.

• Take your rental and drive to Cala Llombards. For this stretch, rent a car via Discover Cars. Buses are rare and slow.
• Book a private yacht charter from Santanyí. Bring your own snacks—the onboard menu is not worth the markup.
• Swim, snorkel, and drop anchor at Caló des Moro. This is the one time I’ll say it: go early to actually enjoy it. It’s the closest thing Mallorca has to a "hidden gem" (nowhere is truly secret anymore).

Breakfast or brunch: Sa Botiga, Santanyí. Their ensaïmada with coffee is unbeatable. Simple, local, and you’ll see actual fishermen stopping in. Reserve a table or try a guided food tour if you want a mix.

Afternoon

Work up an appetite, then eat where the locals actually save up for Sunday lunch.

• Lunch at Es Pinaret, Campos. Order the seafood paella. Book ahead: only half the tables are outdoors and locals snap them up.
• After lunch, visit Botanicactus for a walk among cacti and rare Mediterranean flora. It’s oddly peaceful.

Lunch: Es Pinaret, Campos. Seafood paella. This is where locals come for family milestones, not Instagram. Book here.

Evening

• Drinks at Beach Club Gran Follies—in Cala Llamp, for sunset.
• Or try UM Beach House in Portals Nous for a clubbier scene.

Dinner: Cassai Beach House, Colònia de Sant Jordi. Tuna tartare, grilled turbot, or any of the specials. It’s upscale but not stuffy, with sea breezes and live music some nights. Reserve here. Or for something more experiential, book a cooking class instead of a restaurant tonight.

Mallorca: Coastline at Dusk

Locals know that the southeast coast is best when the crowds thin and the light gets soft. Beach clubs here feel worlds away from Magaluf.

• Gran Follies sunset session
• Cassai Beach House live music night

Day Trips from Mallorca

If you’re based in Palma, the southeast is a good escape when the city gets sticky in summer. Car rental is a must for real freedom.

• Cala Figuera — 50 minutes by car. Fishermen, cliffs, and the freshest seafood. Rent a car via Discover Cars. Book via GetYourGuide.
• Es Trenc Beach — 45 minutes by car. White sand, turquoise water, no high-rise hotels. Arrive early for parking. Book via Omio.

Day 5 in Mallorca: Market Day and Tapas Crawl

Switching gears, today is all about food as locals live it: noisy markets, tapas bars, and zero tour groups in sight. You’ll eat standing up, nap after lunch, and learn what the fuss is about Mallorcan peppers.

Morning

Get to the market before the brunchers roll in.

• Start at Mercat de l'Olivar, Palma’s best produce and seafood market. Watch grandmas haggle and pick up some local almonds or sobrasada for snacks.
• Book a market food tour for insider access—otherwise, just wander and snack.
• Optional: try a vermouth tasting at a stall inside the market.

Breakfast or brunch: Bar Joan Frau, Santa Catalina Market. The tortilla is thick and the crowd is almost all locals. No reservations, just squeeze in and order what looks good. Reserve a table or try a food tour for a guided intro.

Afternoon

After a food coma, walk it off through the old town’s back streets.

• Book a Tapas walking tour. Skip the touristy spots—your guide will hit the true locals’ favorites.
• Try a vermuteria crawl for a more grown-up take on bar hopping.

Lunch: La Bodeguilla, Palma. Try the grilled octopus and pimientos de Padrón—don’t bother with the main courses, just order small plates until you’re full. Book here.

Evening

• Start at Bodega Bellver for vermouth and anchovies.
• Or try Bar Espanya for their spicy bombas and a crowd that knows each other by name.

Dinner: Ombu, Palma. The fusion tapas menu is smart, not gimmicky. Sit outside if you can. The crowd is buzzy but not loud. Reserve here. Or go for a cooking class if you want hands-on tonight.

Palma: Tapas and Vermut

Nothing says Mallorca more than a slow crawl through bars that have barely changed in decades. The vermut culture is real, and the best bars don’t even bother with signs outside.

• Tapas crawl with a local
• Vermouth tasting tour

Day Trips from Mallorca

If you want markets outside Palma, try these on Wednesdays or Saturdays.

• Sineu Market — 45 minutes by car. Best for produce and livestock. Rent a car via Discover Cars. Book via GetYourGuide.
• Inca Market — 40 minutes by car or direct train. Biggest leather market on the island. Saturday is best. Book via Omio.

Day 6 in Mallorca: Wine Country Without the Crowds

Forget the big bus wine tours. Today is about real Mallorcan wine: private tastings, vineyard lunches, and family-run estates where the winemaker pours your glass.

Morning

Head inland. This is where the island’s best bottles are hiding.

• Rent a car via Discover Cars and drive to Binissalem. Buses are a headache, and you’ll want flexibility.
• Book a private wine tasting at Bodega Ribas or José L. Ferrer. Ask about the “vi de la terra”—it’s the small-batch stuff they don’t export.

Breakfast or brunch: Ca’n Joan de S’Aigo, Binissalem. Order the almond ice cream with ensaïmada. Yes, for breakfast. Don’t question it. Reserve a table or try a food tour for more options.

Afternoon

Lunch among the vines, then nap under an olive tree if you must.

• Lunch at Sa Cabana. Try the slow-cooked lamb with rosemary and local red wine.
• Book a wine and cheese pairing class in Santa Maria. You’ll meet actual Mallorcans, not other tourists.

Lunch: Restaurant Sa Cabana, Binissalem. Slow-cooked lamb and house red. The terrace overlooks the vines and the mountains. Book here.

Evening

• Dinner at Es Verger, near Alaró castle. Famous for roast lamb and no-nonsense service. Don’t dress up—this is farmhouse territory.
• Or, head back to Palma for wine bar hopping.

Dinner: Es Verger, Alaró. Roast lamb, every time. Rustic, smoky, and you’ll remember it long after you leave. Reserve here. Or for something more experiential, book a cooking class instead.

Mallorca: Wine Under the Stars

The countryside is magical at night. Locals linger for long dinners under the vines, and the wine flows without pretense.

• Private vineyard dinner experience
• Stargazing evening at a winery

Day Trips from Mallorca

Bottle up what you love and bring it back. The wine villages are worth a drive, but stay overnight if you want the real deal.

• Santa Maria del Camí — 30 minutes by car. More wineries, Saturday market. Rent a car via Discover Cars. Book via GetYourGuide.
• Alaró Castle — 40 minutes by car plus hike. Reward is the view and a cold beer at the summit. Book via Omio.

Day 7 in Mallorca: Secret Coves and Slow Boats

Midway through your stay, you deserve a change of pace. Drop the car, forget the schedule, and chase the water by boat and on foot.

Morning

This is the day for coastal hikes and swims.

• Book a private sea cave kayak tour from Cala Sant Vicenç. You’ll reach coves no road touches.
• Stop at Cala Varques—walk in, swim, leave before the party boats arrive.

Breakfast or brunch: Restaurante Ca'n Panxo, Cala Sant Vicenç. Try the grilled prawns with local bread. Old-school, no fuss, and unbeatable sea view. Reserve a table or try a food tour for a mix.

Afternoon

Take it slow: the best spots take effort, but that’s why they’re empty.

• Lunch at La Terraza, Port d’Alcúdia. Try the grilled local fish and a glass of Verdejo.
• Book a private boat excursion to explore more coves. Ask for Formentor or Coll Baix—less crowded, wild cliffs.

Lunch: Restaurante La Terraza, Port d’Alcúdia. Grilled local fish and Verdejo. The view is the main event, but the crowd is all Spanish families. Book here.

Evening

• Drinks at 5 Oceanos in Port de Pollença—chilled, on the sand, with a local crowd.
• Or sunset at Cap de Formentor (bring a jacket—even in July, the wind is serious up top).

Dinner: Restaurant Stay, Port de Pollença. Order the tasting menu if you’re hungry, or just the arroz negro. Service is old-school and the terrace is unbeatable. Reserve here. Or swap for a cooking class if you want hands-on tonight.

Mallorca: Wild Coast, No Crowds

Ask locals about their favorite "playas vírgenes" (untouched beaches). The north and east have the last few spots where you can still hear yourself think.

• Formentor boat tour
• Sea cave adventure

Day Trips from Mallorca

If you’re based in Palma and want untamed coastline, you’ll need a car and an early start.

• Cala Torta — 1 hour 15 minutes by car. Wild, no services, but worth the trip. Rent a car via Discover Cars. Book via GetYourGuide.
• Sa Calobra — 90 minutes by car, plus a winding mountain drive. Epic. Book via Omio.

Day 8 in Mallorca: Soller Valley—Oranges and Old Trains

Today’s about nostalgia and nature. Sóller has citrus groves, vintage trains, and a slower beat. No “hop-on-hop-off” buses here.

Morning

Travel like it’s 1930—just for the morning.

• Take the historic Palma-Sóller train. The views are the whole point—put your phone away.
• Book a citrus grove tour on arrival. Taste oranges that actually taste of something.

Breakfast or brunch: Café Scholl, Sóller. Try the fresh orange juice and almond cake. Grandparents have been coming here for decades. Reserve a table or try a food tour for more options.

Afternoon

Switch to the tram for a seaside finish.

• Lunch at Randemar, Port de Sóller. Order the arroz caldoso (brothy rice) with shellfish.
• Book a private sailing trip from the harbor for an afternoon swim.

Lunch: Randemar, Port de Sóller. Arroz caldoso and a cold beer. Sit outside, watch the boats, and slow down. Book here.

Evening

• Drinks at Es Rebost in Sóller—homemade liqueurs and local crowd.
• Or sunset at Mirador de Ses Barques.

Dinner: Ca'n Boqueta, Sóller. Tasting menu with a local twist. Chef-run and a favorite among expats who actually live here year-round. Reserve here. Or book a cooking class if you want to try your hand at Mallorcan dishes.

Sóller: Oranges, Trains, and Tramuntana Views

Only in Sóller can you ride a wooden tram straight to the beach and pick up a bag of oranges along the way. It’s not a theme park, it’s just how things work here.

• Tram ride to Port de Sóller
• Orange farm tour

Day Trips from Mallorca

Sóller is worth a night, but makes a good day trip by train if you’re staying in Palma.

• Biniaraix — 10 minutes from Sóller by taxi. Stone lanes and a legendary hike up the Barranc de Biniaraix. Book via GetYourGuide.
• Fornalutx — 15 minutes by tram. Prettier than Deià, fewer crowds. Book via Omio.

Day 9 in Mallorca: Rural Heartland and Country Cooking

Yesterday was about trains and oranges. Today: the flatlands. Mallorca’s Pla de Mallorca is farm country, and the best food here never leaves the island.

Morning

Head east, where time slows down.

• Rent a car via Discover Cars and explore Sineu and Petra. Skip the main roads and take the winding farm routes.
• Book a local farm tour—goats, cheese, and almond groves.

Breakfast or brunch: Café Es Fossar, Sineu. Order the sobrasada toast and café con leche. Farmers and market vendors eat here. Reserve a table or try a food tour for more variety.

Afternoon

Lunch is the main event here. Take your time.

• Lunch at Celler Sa Premsa, Inca. Order the frito mallorquín—offal, veggies, and local spice. It’s not for everyone, but it’s what locals rate.
• Book a cheese making workshop if you want to get hands-on.

Lunch: Celler Sa Premsa, Inca. Frito mallorquín and house wine. The setting is a real working cellar. Book here.

Evening

• Dinner at Can Amer, Inca—try the local suckling pig.
• Or for a more rural scene, country dinner experience at a finca near Petra.

Dinner: Can Amer, Inca. Suckling pig and garden veggies. The chef is old-school, and the staff knows everyone by name. Reserve here. Or book a cooking class tonight for a real taste of the countryside.

Pla de Mallorca: Farm to Table, For Real

This is the part of the island that chefs shop first. Local markets here are for locals, not tourists.

• Local market tour
• Cheese farm visit

Day Trips from Mallorca

If you want to skip the resorts, this stretch is for real food lovers. Car is a must.

• Petra — 50 minutes by car. Local wine, bakery, and a slow main square. Rent a car via Discover Cars. Book via GetYourGuide.
• Montuïri — 45 minutes by car. Windmills and local sobrasada. Book via Omio.

Day 10 in Mallorca: Beach Clubs and Island Style

After farm country, it’s time for some Mediterranean swagger. Today’s about the best beach clubs, not the “VIP” ones with bottle service but the spots locals spend real money at.

Morning

Get to the sand early—latecomers get the worst loungers.

• Book a beach club daybed at Purobeach Palma. Don’t bother with Magaluf unless you want foam parties and regret.
• Order a proper breakfast by the pool—this is the only day you’re allowed to eat avocado toast on this trip.

Breakfast or brunch: Purobeach Palma. Avocado toast, fresh fruit, and a mimosa. The crowd is expat, smart, and international. Reserve a table or try a food tour for variety.

Afternoon

After sun, shop for real local style—not fake boho or fast fashion.

• Book a private shopping tour with a local stylist—ask for Adolfo Domínguez for classic, or Cortana for high-end Spanish design.
• Lunch at Canela, Palma. Order the duck bao and whatever fish is fresh off the grill.

Lunch: Canela, Palma. Duck bao, grilled fish, and a glass of white. The room is chic without being stuffy. Book here.

Evening

• Drinks at Singular Bar, Santa Catalina. Locals love it for a reason.
• Or rooftop cocktails at Sky Bar Hostal Cuba.

Dinner: Adrian Quetglas, Palma. Tasting menu with a global twist—order the local fish if it’s on. Tables are tough to snag, so book early. Reserve here. Or try a cooking class for something hands-on.

Palm Beach: Luxe, Not Loud

Palm Beach isn’t Miami, but locals know how to do relaxed glamour. The best seats are reserved for regulars, but a little Spanish gets you far.

• Purobeach sunset session
• Hostal Cuba rooftop

Day Trips from Mallorca

If you need a change from Palma, the southern beaches are your move. Car not strictly required, but handy for beach hopping.

• Illetes — 20 minutes by taxi. Small coves, fewer Brits, real sand. Book via GetYourGuide.
• Cala Major — 15 minutes by taxi. Joan Miró foundation nearby. Book via Omio.

Day 11 in Mallorca: Caves, Cliffs, and Coastal Drives

Take a break from lounging. Today is about exploring Mallorca’s wild side by car, foot, and underground.

Morning

Pack up early for one of the island’s most dramatic drives.

• Rent a car via Discover Cars. The Ma-10 road to Sa Calobra is legendary—hairpins, cliffs, and zero billboards.
• Stop at Torrent de Pareis for a short hike and jaw-dropping canyon views.

Breakfast or brunch: Es Turo, Fornalutx. Try the local yogurt with honey and figs. Old guys playing dominoes on the terrace—no tourists in sight. Reserve a table or join a food tour for more.

Afternoon

Go underground or hug the coast—the choice is yours.

• Book a Coves del Drach tour. Yes, it’s famous, but go off-peak for a reason—it’s actually stunning.
• Lunch at Restaurante Porto Cristo. Order the local lobster stew (caldereta).

Lunch: Restaurante Porto Cristo, Porto Cristo. Caldereta de langosta (lobster stew) and a glass of rosé. Sit near the window, watch the fishing boats. Book here.

Evening

• Dinner at Quince Restaurante & Cantina, Porto Cristo—international twist, great terrace.
• Or sunset at Cap de ses Salines.

Dinner: Quince Restaurante & Cantina, Porto Cristo. Tuna tartare, grilled prawns, and the chocolate fondant for dessert. The terrace is perfect, with a sea breeze and relaxed vibe. Reserve here. Or swap for a cooking class if you want hands-on tonight.

Mallorca: Dramatic Drives and Underground Wonders

Locals do the Ma-10 for fun on a Sunday. The caves are worth a stop, but take the time to look up—Mallorca’s cliffs are just as wild as its depths.

• Ma-10 scenic drive experience
• Cave adventure tour

Day Trips from Mallorca

If you’ve got a car, don’t miss these off-the-grid spots.

• Cala Mesquida — 85 minutes by car. Dramatic cliffs, sand dunes, and usually quiet. Rent a car via Discover Cars. Book via GetYourGuide.
• Cala Romàntica — 1 hour 10 minutes by car. Turquoise bay, easy walk. Book via Omio.

Day 12 in Mallorca: Island-Hopping to Cabrera

Sometimes you need to get off the grid entirely. Today, visit Cabrera—a national park island with no hotels, zero shops, and wild beauty by the boatload.

Morning

Early start for the boat to Cabrera National Park.

• Book a Cabrera boat day trip from Colònia de Sant Jordi.
• Pack water and snacks. There’s nowhere to buy anything once you’re there.

Breakfast or brunch: 5 Illes, Colònia de Sant Jordi. Toasted pan amb oli and fresh juice. Seaside, low-key, and you can eat in 20 minutes. Reserve a table or join a food tour for more options.

Afternoon

Swim in blue caves, hike the island, and nap in the shade.

• Once ashore, hike up to the old castle for a surreal view.
• Snorkel in the Blue Cave—bring your own mask.

Lunch: Picnic on Cabrera. There are no restaurants—pack a spread from the market in Colònia de Sant Jordi before you sail.

Evening

• Back on the main island, hit Sal de Cocó for a cocktail and a breath of civilization.
• Or stroll the promenade and people-watch.

Dinner: Sal de Cocó, Colònia de Sant Jordi. Order the salt-baked sea bass and local wines. The chef is a real star here, with a creative but honest Mallorcan approach. Reserve here. Or try a cooking class if you want to learn local seafood dishes tonight.

Mallorca: Cabrera National Park

This is the only real "island-hopping" you can do in Mallorca. The water is electric blue and the island is as close to untouched as you’ll find in the Med.

• Cabrera boat trip
• Snorkeling tour

Day Trips from Mallorca

This is the day trip. If you want alternatives, try Menorca for a change of pace.

• Menorca — 2 hours by ferry. Different island, slower pace, and worth it for an overnight. Book via GetYourGuide.
• Dragonera Island — 1 hour by car and boat. Small, wild, good hiking. Rent a car via Discover Cars if you want to combine with Sant Elm. Book via Omio.

Day 13 in Mallorca: Palma’s Contemporary Side

After days of stone villages and saltwater, today is about modern Palma—art, boutiques, and the kind of restaurants that get written up in Spanish Vogue, not just TripAdvisor.

Morning

Start in Santa Catalina—this is the neighborhood for new Palma energy.

• Book a contemporary art walk—small galleries, local artists, and a guide who actually lives in the area.
• Brunch at El Aperitivo. Order the truffled scrambled eggs and a glass of cava.

Breakfast or brunch: El Aperitivo, Santa Catalina. Truffled scrambled eggs, cava, and a crowd of creative locals. Reserve a table or join a food tour for more options.

Afternoon

Shop like a local, not a tourist.

• Book a private shopping tour for local designers and Spanish classics.
• Lunch at Fera Palma. Order the tasting menu—a medley of Mediterranean and Asian flavors.

Lunch: Fera Palma. Tasting menu or the sea bass tartare. The art on the walls is worth a look, too. Book here.

Evening

• Pre-dinner drinks at Chapeau 1987. Cocktails and a DJ, but relaxed enough for conversation.
• Or try Bar Flexas—campy, wild, and a favorite for the city’s art crowd.

Dinner: Fera Palma. Tasting menu, again, if you want to see how the chef changes it up for dinner. The space is buzzy, contemporary, and you’ll see more locals than tourists. Reserve here. Or book a cooking class for a final hands-on experience.

Palma: Art and Aperitifs

Santa Catalina and the center of Palma are about new voices and local energy. The best bars and galleries are still owned by people who live upstairs.

• Gallery walk and aperitif
• Designer shopping tour

Day Trips from Mallorca

When you’re overloaded with art and food, sneak out to a city beach or local spa.

• Cala Estancia — 15 minutes by taxi. City beach, decent sand, quick dip. Book via GetYourGuide.
• Arab Baths Palma — 10 minutes walk from the center. Old, atmospheric, and worth a half-hour. Book via Omio.

Day 14 in Mallorca: Farewell, Your Way

Last day. You can go hard or slow. Do one last swim, a long lunch, or a final round of shopping—whatever suits your mood and flight schedule.

Morning

Pack, then squeeze in a final stroll or swim.

• Walk the Passeig des Born for some last-minute gifts—local ceramics, olive oil, or sea salt are legit souvenirs.
• Or if you’re up for it, an early dip at Playa de Palma.

Breakfast or brunch: Santina, Palma. Açai bowl or the local eggs with sobrasada. Light, healthy, and quick. Reserve a table or join a food tour if you want a last taste.

Afternoon

Don’t rush—Mallorca time is real, even at the airport.

• Lunch at El Camionero, Palma. Order the arroz brut (dirty rice)—local, filling, and perfect before a flight.
• If you’ve got time, book a last-minute spa massage at the airport hotel.

Lunch: El Camionero, Palma. Arroz brut and a cold beer. Zero tourists, just locals grabbing a proper meal. Book here.

Evening

• One last drink at Bar Espanya or a walk along the marina if your flight is late.
• Or, if you’re not flying until tomorrow, book a private dinner with a local chef for a real sendoff.

Dinner: If you’re still here, Sa Roqueta, Palma. Black rice or grilled monkfish—classic, not flashy. The regulars are mostly local businesspeople. Reserve here. Or try a cooking class for a final hands-on meal.

Palma: One Last Night

Locals know how to say goodbye with style: a long meal, one last vermut, and no rush to the airport. There’s always next year.

• Farewell tapas at Bar Espanya
• Private chef dinner

Day Trips from Mallorca

Last day—stick close. Only do a final day trip if your flight is late at night.

• Portixol — 10 minutes by taxi. Last swim, last walk, last seafood lunch. Book via GetYourGuide.
• Bellver Castle — 15 minutes by taxi. Circular castle, park walks, panoramic views. Book via Omio.